Canagan Grass-fed Lamb has been carefully formulated with an outstanding meadow raised lamb providing a valuable source of protein and exceptional palatability. Prebiotics support digestion whilst a host of botanicals provide many other benefits. In addition, significant amounts of glucosamine and chondroitin are added to help assist with the care of joints. Naturally Canagan's recipes are grain free using the finest quality ingredients without the use of artificial colourings, flavourings and preservatives.
Canagan Grass Fed Lamb for all lifestages
COMPOSITION
Freshly Prepared Lamb (47.8%), Sweet Potato, Peas, Dried Lamb (8%), Potato Protein, Potato, Salmon Oil (2.7%), Lamb Gravy (1%), Alfalfa, Dried Egg (0.5%), Minerals, Apple, Carrot, Glucosamine (570 mg/kg), MSM (570 mg/kg), Fructooligosaccharides, Spinach, Psyllium, Seaweed, Chondroitin Sulphate (410 mg/kg), Peppermint, Camomile, Marigold, Cranberry, Aniseed & Fenugreek.
ANALYTICAL CONSTITUENTS
Crude Protein 31%, Crude Fat 16%, Crude Fibre 3%, Crude Ash 8%, Moisture 8% Omega 6 0.8%, Omega 3 0.96%, Calcium 1.47%, Phosphorus 1%. Metabolisable Energy 382 kcal/100g.
NUTRITIONAL ADDITIVES (PER KG)
Vitamins
Vitamin A 15,000 IU, Vitamin D3 1,200 IU, Vitamin E 150 mg, Taurine 1,500 mg
Trace Elements
Iodine (Calcium Iodate Anhydrous) 2 mg, Copper (Copper (II) Sulphate Pentahydrate) 10 mg, Zinc (Chelate Hydrate) 45 mg, Zinc (Oxide) 90 mg, Selenium (Sodium Selenite) 0.2 mg
Amino Acids
DL-Methionine 2,800 mg
