Tuna Steak (65%), Shrimp (5%), Fish Oil, Animal Fat, Fructo- Oligosaccharides, Chondroitin Sulphate, Glucosamine, Vitamins, Minerals.

Analytical Constituents:

Moisture 75.00%, Crude protein 15.50%, Crude fat 4.00%, Crude fibres 0.40%, Crude ash 2.80%

Nutritional Additives per Kg:

Nutritional additives: Vitamin A 4800IU; Vitamin D3 320IU; Vitamin E 160mg; Choline chloride 501mg; Zinc (Zinc chelate of hydroxy analogue of methionine): 36mg; Manganese (Manganese chelate of hydroxy analogue of methionine): 6.8mg; Iron [Iron(II) chelate of glycine hydrate]: 16.8mg; Copper (Copper chelate of hydroxy analogue of methionine): 2.9mg; DL-methionine, technically pure 1500mg; Taurine 800mg; L-carnitine 50mg.

M.E. (CEN) 1144kcal/kg - 4.79MJ/kg